Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate
Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate is a cosmetic ingredient used as a skin conditioning agent. It is used in 2 products in our dataset. It is regulated in the EU (listed in a Cosmetics Regulation annex).
| INCI name | LACTOBACILLUS/ASPERGILLUS/PRUNUS MUME FRUIT FERMENT FILTRATE |
| Function | SKIN CONDITIONING |
| CAS number | - |
| Prevalence | 2 products (0% of dataset) |
| Most used in | Skincare |
| EU status | Restricted (annex ) |
Used in
Face Cleansers 50%General Moisturizers 50%
Frequently asked
- What does Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate do in skincare?
- Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate functions as a skin conditioning agent in cosmetic formulas.
- Is Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate allowed in cosmetics?
- Yes, but it is regulated in the EU — it appears in a Cosmetics Regulation annex with usage conditions.
- What products contain Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate?
- It is most commonly found in Skincare products, especially face cleansers (50% of its uses).
Manufacturers with experience using Lactobacillus/Aspergillus/Prunus Mume Fruit Ferment Filtrate
Match with vetted US contract manufacturers that have hands-on experience formulating with this ingredient.